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Boiled Sprouted Mung Beans: detail




Boiled Sprouted Mung Beans: Macro nutrients

Boiled Sprouted Mung Beans: Macro nutrients, for a portion of 500g
Macro nutrientsrecommended daily intakes by portionfor 100grecommendedmax
Food EnergyFood Energy5%105kcal21kcal2070kcalNR
ProteinsProteins20%10g2g50g180g
CarbohydrateCarbohydrate9%21g4.2g230g340g
LipidLipid1%0.45g0.09g50g80g
» Saturated fatSaturated fat1%0.13g0.025g17g27g
» Monounsaturated fatMonounsaturated fat0%0.06g0.012g17g27g
» Polyunsaturated fatPolyunsaturated fat1%0.16g0.032g17g27g
» » Omega 3Omega 3NR
» » Omega 6Omega 6NR
» CholesterolCholesterol0%0mg0mg20mg300mg
Dietary fiberDietary fiber16%4g0.8g25gNR
WaterWater17%467g93g2700gNR



Boiled Sprouted Mung Beans: Vitamins

Boiled Sprouted Mung Beans: Vitamins, for a portion of 500g
Vitaminsrecommended daily intakes by portionfor 100grecommendedmax
Vitamin AVit. A1%5µg1µg700µgNR
» RetinolRetinol0%0µg0µg700µg3000µg
» beta-Carotenebeta-Carotene1%20µg4µg2520µgNR
ThiamineThiamine23%0.25mg0.05mg1.1mgNR
RiboflavinRiboflavin46%0.51mg0.1mg1.1mgNR
NiacinNiacin46%6.4NE1.3NE14NENR
Pantothenic acidPantothenic acid24%1.2mg0.24mg5mgNR
Vitamin B6Vit. B621%0.27mg0.054mg1.3mg100mg
Folic acidFolic acid36%145µg29µg400µgNR
Vitamin B12Vit. B120%0µg0µg2.4µgNR
Vitamin CVit. C76%57mg11mg75mg2000mg
Vitamin DVit. D0%0µg0µg5µgNR
Vitamin EVit. E2%0.35mg0.07mg15mgNR
Vitamin KVit. K126%114µg23µg90µgNR



Boiled Sprouted Mung Beans: Dietary minerals

Boiled Sprouted Mung Beans: Dietary minerals, for a portion of 500g
Dietary mineralsrecommended daily intakes by portionfor 100grecommendedmax
CalciumCalcium6%60mg12mg1000mg2500mg
CopperCopper68%0.61mg0.12mg0.9mg10mg
IronIron18%3.3mg0.65mg18mg45mg
MagnesiumMagnesium22%70mg14mg320mgNR
ManganeseManganese39%0.7mg0.14mg1.8mg11mg
PhosphorusPhosphorus20%140mg28mg700mg4000mg
PotassiumPotassium11%505mg101mg4700mgNR
SeleniumSelenium5%3µg0.6µg55µg400µg
SodiumSodium3%50mg10mg1500mg2300mg
Salt (sodium equivalence)Salt3%135mg27mg4100mg4100mg
ZincZinc29%2.4mg0.47mg8mg40mg



Boiled Sprouted Mung Beans: Essential amino acids

Boiled Sprouted Mung Beans: Essential amino acids, for a portion of 500g
Essential amino acidsrecommended daily intakes by portionfor 100grecommendedmax
HistidineHistidine43%0.26g0.052g0.6gNR
IsoleucineIsoleucine41%0.49g0.098g1.2gNR
LeucineLeucine28%0.65g0.13g2.3gNR
LysineLysine34%0.62g0.12g1.8gNR
MethionineMethionine14%0.13g0.025g0.9gNR
PhenylalaninePhenylalanine29%0.43g0.086g1.5gNR
ThreonineThreonine32%0.29g0.058g0.9gNR
TryptophanTryptophan58%0.14g0.028g0.24gNR
ValineValine29%0.49g0.097g1.7gNR